{"title":"Filetiermesser","description":"","products":[{"product_id":"fillet-knife-7-inch-razor-sharp-fishing-boning-knife-for-meat-in-10cr15mov-japanese-high-carbon-steel-professional-kitchen-with-flexible-blade-and-ergonomic-pakkawood-handle","title":"Filetiermesser 18 cm, Rasiermesserscharfes Fisch- und Fleischentbeinungsmesser aus 10Cr15Mov japanischem Hochkohlenstoffstahl, Professionelle Küche mit flexibler Klinge und ergonomischem Pakkaholzgriff","description":"\u003cp\u003e【Premium Hochkohlenstoffstahl】Hergestellt aus japanischem G5 (10Cr15Mov) Edelstahl mit einer Härte von 62 HRC, geschmiedet aus 5 Lagen laminiertem Stahl, was das SANMEIHO Filetiermesser langlebiger, härter und schärfer macht als andere Fleischmesser.\u003c\/p\u003e\n\u003cp\u003e【Ausgezeichnete Schneidleistung】Die Klinge ist von Hand auf einen Schneidewinkel von 12° geschärft, verfügt über eine schlanke 7-Zoll-Klinge und eine scharfe, zugespitzte Spitze, die beim Schneiden von Fleisch, Knochen und Fisch mühelos entlang der Knochen und unter der Haut gleitet, für perfekte Scheiben und dünne, präzise Schnitte.\u003c\/p\u003e\n\u003cp\u003e【Einzigartiges mattes Klingendesign】Die Oberfläche unseres Küchenmessers ist mattiert, um ein einzigartiges mattes Finish zu erzeugen, hergestellt mit modernen und traditionellen Techniken und durch einen speziellen Prozess behandelt, der Kälte, Hitze, Korrosion und Feuchtigkeit standhält. Die Kombination aus Stil und Haltbarkeit macht das Kochen noch angenehmer.\u003c\/p\u003e\n\u003cp\u003e【Ergonomischer Pakkawood-Griff】Dieses japanische Kochmesser wurde mit Blick auf die Benutzererfahrung entwickelt und verfügt über einen Griff aus hochdichtem, nicht ausdehnendem und nicht rissendem Pakkawood, der sich natürlich der Form Ihrer Hand anpasst und einen komfortablen, geschickten und sicheren Halt bietet, die Kontrolle verbessert und Ermüdung bei längerem Gebrauch reduziert.\u003c\/p\u003e\n\u003cp\u003e【Vielseitiges flexibles Messer】Die Klinge dieses Ausbein-Fischmessers ist schlank und relativ weich, wodurch sie sich besser an die Form verschiedener Zutaten anpasst, die Handhabung und Kontrolle erleichtert, verschiedene Schneidbedürfnisse erfüllt und gute Leistungen erbringt. Ob Sie Profi-Koch oder Kochbegeisterter sind, dieses Filetiermesser wird Ihre Arbeitseffizienz steigern.\u003c\/p\u003e","brand":"SANMEIHO Okinawa","offers":[{"title":"Default Title","offer_id":51264983531753,"sku":"B0GHLMF8CM","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/8641\/0217\/files\/1_a850efce-8d88-4fd5-8813-692508058b91.jpg?v=1781250130"},{"product_id":"shan-zu-8-inch-japanese-chef-knife-9-layers-10cr15mov-high-carbon-steel-professional-kitchen-knife-sharp-cooking-knife-with-ergonomic-red-sandalwood-handle-meat-cutting-sashimi-kiritsuke-knife","title":"Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle","description":"\u003cp\u003e[Powder Steel Japanese Boning Knife] The fillet knife for fish is made of high-carbon Japanese powder steel (63HRC- independently developed by the SANMEIHO team), harder than 99% of standard steels. Advanced metallurgy ensures durability, flexibility, and smooth skinning of fish and meat.\u003c\/p\u003e\n\u003cp\u003e[Ultra-Sharp and Precise Blade] This boning knife features a 2mm thin blade, hand-polished for long-lasting sharpness. A precise 12° blade angle delivers smoother, cleaner cuts for filleting, trimming, and deboning tasks.\u003c\/p\u003e\n\u003cp\u003e[Flexible Design Filleting Knife] Slightly curved tip allows effortless separation of fish, meat, and poultry from the bone. Slanted bolster design improves balance, stability, and wrist comfort for precise fillet knife control.\u003c\/p\u003e\n\u003cp\u003e[Fashion Laser Engraved Pattern] Fish knife combines Japanese aesthetics with modern design. Laser-engraved texture adds a premium look and reduces sticking. NOTE: This is NOT a Damascus kitchen knife.\u003c\/p\u003e\n\u003cp\u003e[Ergonomic Pakkawood Handle] The ergonomic Pakkawood handle provides a secure, anti-slip grip and excellent balance with the thin blade. Durable and moisture-resistant ensures comfort and control, making this one of the best fillet knives for fish\u003c\/p\u003e","brand":"SANMEIHO Sailor","offers":[{"title":"Default Title","offer_id":51288121049321,"sku":"B0GH73J16P","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/8641\/0217\/files\/1_b64d25b7-bdff-4264-8543-d1c29556a69a.jpg?v=1781773661"},{"product_id":"sanmeiho-powder-steel-fillet-knife-japanese-fish-fillet-knife-18cm-professional-carbon-steel-fish-fillet-knife-sharp-fillet-knife-with-ergonomic-pakkawood-handle","title":"SANMEIHO Powder Steel Fillet Knife, Japanese Fish Fillet Knife 18cm, Professional Carbon Steel Fish Fillet Knife, Sharp Fillet Knife with Ergonomic Pakkawood Handle","description":"\u003cp\u003e【Japanese Powder Steel Chef's Knife】The SANMEIHO fish fillet knife is made of high-carbon Japanese powder steel with a hardness of 63 HRC, which is harder than 99% of ordinary steels, and is crafted using state-of-the-art metallurgical technology. You get a superior fillet knife.\u003c\/p\u003e\n\u003cp\u003e【Super Sharp, Precise Blade】The SANMEIHO fish knife features an ultra-thin, slim 2.2mm blade with a slightly curved tip. Ground on both sides at 12°, it ensures exceptional sharpness and precision. Ideal for cutting, deboning, trimming, skinning, and butterflying fish and meat – effortlessly and efficiently.\u003c\/p\u003e\n\u003cp\u003e【Stylish, Laser-Engraved Pattern】This professional filleting knife features a design that blends traditional aesthetics with modern elements. The laser engraving of a stylish textured pattern on the blade surface gives the boning knife a modern yet classic look. It also makes an ideal gift for friends and family. NOTE: THIS IS NOT A DAMASCUS KITCHEN KNIFE.\u003c\/p\u003e\n\u003cp\u003e【Sturdy and Comfortable Handle】The handle of this sharp kitchen knife is made of high-quality Pakkawood, which is moisture-resistant and not easily deformed. The handle is ergonomically designed and fits perfectly in the palm of your hand, reducing pressure and wrist fatigue, allowing you to hold the knife comfortably and securely.\u003c\/p\u003e\n\u003cp\u003e【Customer Service \u0026amp; High-Quality Gift Packaging】Risk-free purchase – you can contact us anytime with any questions or problems. The product also comes in an elegant gift box, making it an ideal present for birthdays, Father's Day, Mother's Day, or Christmas.\u003c\/p\u003e","brand":"SANMEIHO Koraka","offers":[{"title":"Default Title","offer_id":51288207032553,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/8641\/0217\/files\/1_0ef4db0e-fe03-4304-9728-adb5104caa94.jpg?v=1781774593"}],"url":"https:\/\/sanmeiho.com\/de-de\/collections\/fillet-knives.oembed","provider":"SANMEIHO","version":"1.0","type":"link"}