{"product_id":"shan-zu-8-inch-japanese-chef-knife-9-layers-10cr15mov-high-carbon-steel-professional-kitchen-knife-sharp-cooking-knife-with-ergonomic-red-sandalwood-handle-meat-cutting-sashimi-kiritsuke-knife","title":"Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle","description":"\u003cp\u003e[Powder Steel Japanese Boning Knife] The fillet knife for fish is made of high-carbon Japanese powder steel (63HRC- independently developed by the SANMEIHO team), harder than 99% of standard steels. Advanced metallurgy ensures durability, flexibility, and smooth skinning of fish and meat.\u003c\/p\u003e\n\u003cp\u003e[Ultra-Sharp and Precise Blade] This boning knife features a 2mm thin blade, hand-polished for long-lasting sharpness. A precise 12° blade angle delivers smoother, cleaner cuts for filleting, trimming, and deboning tasks.\u003c\/p\u003e\n\u003cp\u003e[Flexible Design Filleting Knife] Slightly curved tip allows effortless separation of fish, meat, and poultry from the bone. Slanted bolster design improves balance, stability, and wrist comfort for precise fillet knife control.\u003c\/p\u003e\n\u003cp\u003e[Fashion Laser Engraved Pattern] Fish knife combines Japanese aesthetics with modern design. Laser-engraved texture adds a premium look and reduces sticking. NOTE: This is NOT a Damascus kitchen knife.\u003c\/p\u003e\n\u003cp\u003e[Ergonomic Pakkawood Handle] The ergonomic Pakkawood handle provides a secure, anti-slip grip and excellent balance with the thin blade. Durable and moisture-resistant ensures comfort and control, making this one of the best fillet knives for fish\u003c\/p\u003e","brand":"SANMEIHO Sailor","offers":[{"title":"Default Title","offer_id":51288121049321,"sku":"B0GH73J16P","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/8641\/0217\/files\/1_b64d25b7-bdff-4264-8543-d1c29556a69a.jpg?v=1781773661","url":"https:\/\/sanmeiho.com\/products\/shan-zu-8-inch-japanese-chef-knife-9-layers-10cr15mov-high-carbon-steel-professional-kitchen-knife-sharp-cooking-knife-with-ergonomic-red-sandalwood-handle-meat-cutting-sashimi-kiritsuke-knife","provider":"SANMEIHO","version":"1.0","type":"link"}